It’s tomorrow and I’m not through with my backlog of blogs. I just started a big pot of split pea soup. I also made a pot of chile con veggie (with soy ground round). I didn’t allow enough time for them so I’m behind in my agenda for the day, but they taste good. One of these days I’ll do a cooking blog—not Julie Powell or Julia Child but practical, low-cost BJ’s Kitchen Cooking. It’ll never sell but it saves money.
I’ll be back. I’m behind in my agenda…..